It is a simple and easy to cook dish. This is a dry side dish you can have with roti/rice. Capsicum / bell pepper comes in different colours. Here I have used the red one. Usually peppers are used in salads or stir fry kind of side dishes.
Ingredients
- Potatoes – 2
- Capsicum – 1
- Onion – 1
- Chilly powder – 1 teaspoon
- Turmeric powder – 1/2 teaspoon
- Coriander powder – 2 teaspoon
- Garam Masala powder – 1/2 teaspoon
Preparation
- Heat oil in a pan. Saute the chopped onions till they turn light brown.
- Add the coriander powder, chilly powder and turmeric powder and stir.
- Add the diced potatoes,capsicum, salt and mix well.
- Cover and cook on low heat till the vegetables are done.
- Finally add garam masala powder.Mix well and switch off.
Potatoes and capsicums are match made in heaven. 😉
LikeLiked by 2 people
Hehe…I liked it
LikeLike
spicy looking fry with lovely combo..
LikeLiked by 1 person
Thanks
LikeLike
This looks so good. Lovely combo!
LikeLiked by 1 person
Thank you
LikeLike
Yummy and very tempting…
LikeLiked by 1 person
Thanks
LikeLike
Wow! I love anything spicy and with potatoes. This stirfry looks yumm!!
LikeLiked by 1 person
Thanks..It is not so spicy
LikeLike
Looks absolutely delicious!
LikeLiked by 1 person
Thanks
LikeLike
Looks so great
LikeLiked by 1 person
Thanks
LikeLiked by 1 person