Plantain Puttu / Ethapazham Puttu

Different types of Puttu can be prepared depends on the stuffing or flour used for it. It can be veg as well as non veg. I have shared some different stuffing before. This is prepared with ripe plantain. Here I’m making chirattaputtu and it can be attached in a pressure¬† cooker. If you have regular…

Aval / Poha Cutlet

It is an evening snack made of rice flakes. This tasty and easy cutlets you can make with either brown or white rice flakes. Ingredients Aval / Rice flakes – 3/4 cup Potato – 1, boiled Onion -1 Ginger – 1 teaspoon Curry leaves Green chilly – 2 Turmeric powder – 1/4 teaspoon Chilly powder…

KFC Coleslaw

Those who often visits KFC might be a great fan of their coleslaw, its nothing but a salad. This sweet and sour salad you make it at home without any difference in the taste. Here is an easy and simple recipe for a coleslaw. Though the original recipe uses buttermilk, I haven’t added it here….

Zucchini Omelette

This is a type of summer squash which is also known as Marrow and Koosa in super markets. This vegetable has lot of nutritional values with lower calories. ¬†It is a significant source of vitamin A, vitamin C, dietary fiber, calcium, and iron. I was searching for different recipes with this veggie and finally ended…

Pappadam Chammanthi

There are a lot variety of chutney / chammanthi recipes in Kerala. This is a special recipe which made with fried papad and coconut which goes well with rice and porridge(‘kanji’). It is a ‘nadan’ recipe which you will get from generation to generation or from person to person. For spiciness, either you can use…

Watermelon Fizz

Watermelon is a fruit that everyone likes to eat during summer days. Either you can eat the fruit chunks or you prepare any juice/mocktail/ice pops with it. This is a summer cooler and refreshing juice with watermelon. Since melons are full of water content it will hydrate your body to resist the heat outside. Ingredients…

Bird’s Nest / Kilikoodu/ Semiya Cutlet

This is a crispy snack with potato and vermicelli which looks like a bird’s nest. You can call it as kids recipe since kids do love these kind of shapes and fantasy in food items. Simply you can say it is a vermicelli potato cutlet and let us see how it is prepared. Ingredients Potato…

Mambazha Pulisserry / Ripe Mango Curry

This vegetarian dish made with ripe mangoes is a part of Kerala sadya items. Even though I have shared this before, it was a guest post. I wanted to have a direct post in my blog. So when I prepared it at home, captured some pictures to post it here. Usually small variety mangoes (‘nattu…