Oats Puttu

Oats¬†mainly eaten as porridge, as an ingredient in breakfast cereals and in baked goods.The high fiber content of oats helps to remove cholesterol from the digestive system. Puttu is a popular brekfast in Kerala. There are lot of veg and nonveg varieties of puttu available now.Usually it is prepared with rice flour,coconut and water. Puttu…

Plantain Puttu / Ethapazham Puttu

Different types of Puttu can be prepared depends on the stuffing or flour used for it. It can be veg as well as non veg. I have shared some different stuffing before. This is prepared with ripe plantain. Here I’m making chirattaputtu and it can be attached in a pressure¬† cooker. If you have regular…

Beef Puttu

Traditionally puttu is made of rice flour only, there won’t be any stuffing. But if you add fruits, veg, nonveg stuffings into this it will be more tasty and colourful. Depends on the stuffing used the name of the puttu changes. So here we have used beef masala as the stuffing. Here I’m only describing…

Puttu

This is one of the popular breakfast item in Kerala. It can be made with rice flour, wheat flour, ragi flour etc. The best accompaniment will be ‘Kadala Curry‘(Black Chickpeas). The other options are banana, cooked green gram & papad, Chicken curry etc. Here I have made the ‘chiratta puttu’ . Below shows a google…